04 March, 2024

Madurai
Regional Centre

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News Detail

Need Assessment for a new Bachelors Degree Programme in Food and Nutrition

15 October, 2023

Sir/ Madam,

The Discipline of Nutritional Sciences is offering a basket of courses and now we are planning to develop a Four-Year Undergraduate Programme (FYUP) in Food & Nutrition. The Programme will be open to all with no age bar and the basic eligibility for the programme is 10+2 (any stream). The programme will have both theory courses and practical components and it will be offered through open and distance learning mode (ODL).


The purpose of this Google form is to seek the opinion and views of the stakeholders such as students/ parents/ professionals in the field of Food Science/ Nutrition/ Dietetics/ Allied studies, to guide / facilitate us to suitably design and successfully launch B.Sc in Food & Nutrition. In this direction we humbly solicit your opinion, valuable suggestions, critical views and any other relevant information in the matter. 


We seek your assistance in forwarding the google form to Counsellors/guides already involved with the Nutrition programmes in your region. Students from 10 plus 2 background who may be the potential learners may be contacted or the form forwarded for their feedback.This will help us in analyzing the need and scope of the Bachelor’s degree programme in the area of Food & Nutrition and also for conceptualizing as well as developing the programme. 


Google form link : https://forms.gle/3hZ98Urx5TFKdJdx7


Thanking you in advance for your response and cooperation.

 

 

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Prof. Deeksha Kapur
Discipline of Nutritional Sciences
School of Continuing Education
Indira Gandhi National Open University
Maidan Garhi
New Delhi-110068